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A block from Sean and Archana’s place is a little South Indian food stall, Veena Idly.  Sean took us there on our first morning in Bangalore. I remember enjoying it, but my memories of that breakfast were quite hazy due to our exhausting travel day.

For some reason, we didn’t make it back to Veena until yesterday. I’m not sure why, as we talked about going a bunch. Maybe it’s the same reason that Floridians never use the pool in their backyard. One day while driving to work, we even ad-libbed a jingle for Veena. I think it went something like this (it changed a bit every time):

Veena Idly, for all your idly needs
Veena Idly, hooray for you and me
Veena Idly, for all your idly needs
I want some Veena Idly! (and vada too!)

However, we did have our final two Bangalore breakfasts at Veena, and they were fantastic. The menu is similar to many other south Indian breakfast stalls, but the execution was far above the competition. Someone said they have a special high-end idly steamer. I don’t know what it is, but I do know that I love it.

Idly/vada, the classic south Indian breakfast served with amazing coconut chutney

Chow chow bath. There are two sections, sweet and a savory. You are supposed to get a little of each part in each bite.

Veena Idly
No. 183, 15th Cross, Margosa Road
Malleshwaram, Bangalore, India 560 055
+91 23344838

Daily: Breakfast, Lunch