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	<title>Comments on: Jamjuree (Seattle, WA)</title>
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	<link>http://kennyw.com/food/254</link>
	<description>Kenny Wolf</description>
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		<title>By: Thai Tom 2011: Match 3 &#171; kennyw.com</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-238799</link>
		<dc:creator>Thai Tom 2011: Match 3 &#171; kennyw.com</dc:creator>
		<pubDate>Tue, 18 Jan 2011 05:36:06 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-238799</guid>
		<description>[...] up to my memories. I think in the future I’ll stick to having my Yellow Curry in soup form at Jamjuree. Cashew Chicken, while not quite as good as Mr. Poon’s, had a generous helping of cashews in a [...]</description>
		<content:encoded><![CDATA[<p>[...] up to my memories. I think in the future I’ll stick to having my Yellow Curry in soup form at Jamjuree. Cashew Chicken, while not quite as good as Mr. Poon’s, had a generous helping of cashews in a [...]</p>
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		<title>By: Thai Tom 2011: Match 3 &#171; lawolf.net</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-238797</link>
		<dc:creator>Thai Tom 2011: Match 3 &#171; lawolf.net</dc:creator>
		<pubDate>Tue, 18 Jan 2011 05:34:46 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-238797</guid>
		<description>[...] up to my memories. I think in the future I’ll stick to having my Yellow Curry in soup form at Jamjuree. Cashew Chicken, while not quite as good as Mr. Poon’s, had a generous helping of cashews in a [...]</description>
		<content:encoded><![CDATA[<p>[...] up to my memories. I think in the future I’ll stick to having my Yellow Curry in soup form at Jamjuree. Cashew Chicken, while not quite as good as Mr. Poon’s, had a generous helping of cashews in a [...]</p>
]]></content:encoded>
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		<title>By: Rom Jinda (Mae Hong Son, Thailand) &#171; kennyw.com</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-208432</link>
		<dc:creator>Rom Jinda (Mae Hong Son, Thailand) &#171; kennyw.com</dc:creator>
		<pubDate>Mon, 26 Jul 2010 07:40:08 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-208432</guid>
		<description>[...] pad see iw was amazing, and was the first time I had pad see iw that rivals my hometown favorite at Jamjuree. The noodles are seeped in dark soy sauce and prepared with very fresh morning glory, carrots, [...]</description>
		<content:encoded><![CDATA[<p>[...] pad see iw was amazing, and was the first time I had pad see iw that rivals my hometown favorite at Jamjuree. The noodles are seeped in dark soy sauce and prepared with very fresh morning glory, carrots, [...]</p>
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		<title>By: Rom Jinda (Mae Hong Son, Thailand) &#171; lawolf.net</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-208431</link>
		<dc:creator>Rom Jinda (Mae Hong Son, Thailand) &#171; lawolf.net</dc:creator>
		<pubDate>Mon, 26 Jul 2010 07:38:31 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-208431</guid>
		<description>[...] pad see iw was amazing, and was the first time I had pad see iw that rivals my hometown favorite at Jamjuree. The noodles are seeped in dark soy sauce and prepared with very fresh morning glory, carrots, [...]</description>
		<content:encoded><![CDATA[<p>[...] pad see iw was amazing, and was the first time I had pad see iw that rivals my hometown favorite at Jamjuree. The noodles are seeped in dark soy sauce and prepared with very fresh morning glory, carrots, [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Getting Settled &#171; lawolf.net</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-194965</link>
		<dc:creator>Getting Settled &#171; lawolf.net</dc:creator>
		<pubDate>Sun, 07 Mar 2010 13:00:17 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-194965</guid>
		<description>[...] near our guest house, with very high quality classic Thai dishes. It’s like our local version of Jamjuree, which we frequented almost as often in [...]</description>
		<content:encoded><![CDATA[<p>[...] near our guest house, with very high quality classic Thai dishes. It’s like our local version of Jamjuree, which we frequented almost as often in [...]</p>
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		<title>By: Sumalee Seafood (Phuket, Thailand) &#171; lawolf.net</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-190351</link>
		<dc:creator>Sumalee Seafood (Phuket, Thailand) &#171; lawolf.net</dc:creator>
		<pubDate>Wed, 20 Jan 2010 10:40:25 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-190351</guid>
		<description>[...] We had arguably the best Thai food I’ve ever had on Nai Yang beach in Phuket. Among the crowd of beachfront restaurants is a gem of a place: Sumalee Seafood. The owner and chef, Sumalee, is a very sweet lady who turns out amazing curries, salads, and other Thai fare. And when you order “spicy!”, it can knock you out of your seat. Our first meal there was a lunch of spicy mango salad and massaman curry. The mango salad was fresh, crunchy and very spicy. Lauren and I rated it “6 star” spicy as it was spicier than any Thai food we’ve had. We chatted with Sumalee after lunch and she told us she used 3 chilies, and for herself she normally uses 1. The massaman curry was quite tasty, similar to the one served at Jamjuree. [...]</description>
		<content:encoded><![CDATA[<p>[...] We had arguably the best Thai food I’ve ever had on Nai Yang beach in Phuket. Among the crowd of beachfront restaurants is a gem of a place: Sumalee Seafood. The owner and chef, Sumalee, is a very sweet lady who turns out amazing curries, salads, and other Thai fare. And when you order “spicy!”, it can knock you out of your seat. Our first meal there was a lunch of spicy mango salad and massaman curry. The mango salad was fresh, crunchy and very spicy. Lauren and I rated it “6 star” spicy as it was spicier than any Thai food we’ve had. We chatted with Sumalee after lunch and she told us she used 3 chilies, and for herself she normally uses 1. The massaman curry was quite tasty, similar to the one served at Jamjuree. [...]</p>
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	<item>
		<title>By: kennyw.com &#187; Blog Archive &#187; Sumalee Seafood (Phuket, Thailand)</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-190349</link>
		<dc:creator>kennyw.com &#187; Blog Archive &#187; Sumalee Seafood (Phuket, Thailand)</dc:creator>
		<pubDate>Wed, 20 Jan 2010 10:35:57 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-190349</guid>
		<description>[...] We had arguably the best Thai food I’ve eaten while on Nai Yang beach in Phuket. Among the crowd of beachfront restaurants is a gem of a place: Sumalee Seafood. The owner and chef, Sumalee, is a very sweet lady who turns out amazing curries, salads, and other Thai fare. And when you order “spicy!”, it can knock you out of your seat. Our first meal there was a lunch of spicy mango salad and massaman curry. The mango salad was fresh, crunchy and very spicy. Lauren and I rated it “6 star” spicy as it was spicier than any Thai food we’ve had. We chatted with Sumalee after lunch and she told us she used 3 chilies, and for herself she normally uses 1. The massaman curry was quite tasty, similar to the one served at Jamjuree. [...]</description>
		<content:encoded><![CDATA[<p>[...] We had arguably the best Thai food I’ve eaten while on Nai Yang beach in Phuket. Among the crowd of beachfront restaurants is a gem of a place: Sumalee Seafood. The owner and chef, Sumalee, is a very sweet lady who turns out amazing curries, salads, and other Thai fare. And when you order “spicy!”, it can knock you out of your seat. Our first meal there was a lunch of spicy mango salad and massaman curry. The mango salad was fresh, crunchy and very spicy. Lauren and I rated it “6 star” spicy as it was spicier than any Thai food we’ve had. We chatted with Sumalee after lunch and she told us she used 3 chilies, and for herself she normally uses 1. The massaman curry was quite tasty, similar to the one served at Jamjuree. [...]</p>
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	<item>
		<title>By: Tourist Spicy at laurenlavoie.com</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-159369</link>
		<dc:creator>Tourist Spicy at laurenlavoie.com</dc:creator>
		<pubDate>Sat, 07 Feb 2009 04:55:28 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-159369</guid>
		<description>[...] quite good about preparing their food to the requested level of spice – a good 4-star curry from Jamjuree or Thai Tom is really wonderful. We had a difficult time imagining that the Thai food in Thailand [...]</description>
		<content:encoded><![CDATA[<p>[...] quite good about preparing their food to the requested level of spice – a good 4-star curry from Jamjuree or Thai Tom is really wonderful. We had a difficult time imagining that the Thai food in Thailand [...]</p>
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	<item>
		<title>By: seadevi</title>
		<link>http://kennyw.com/food/254/comment-page-1#comment-96976</link>
		<dc:creator>seadevi</dc:creator>
		<pubDate>Wed, 09 Apr 2008 20:01:22 +0000</pubDate>
		<guid isPermaLink="false">http://kennyw.com/food/254#comment-96976</guid>
		<description>If you are nearer to broadway than home, I recommend Rom Mai Thai.  The family that runs the place is super nice and the food is tasty - the only true 5 star hot noodle dishes I&#039;ve had in Seattle.</description>
		<content:encoded><![CDATA[<p>If you are nearer to broadway than home, I recommend Rom Mai Thai.  The family that runs the place is super nice and the food is tasty &#8211; the only true 5 star hot noodle dishes I&#8217;ve had in Seattle.</p>
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