http://kennyw.com/food/187 Kenny Wolf's Thoughts of the Moment Tue, 09 Mar 2010 15:40:51 +0000 http://wordpress.org/?v=2.8 hourly 1 http://kennyw.com/food/187/comment-page-1#comment-68442 Sitting in My English Garden Waiting for the Sun at laurenlavoie.com Mon, 01 Oct 2007 05:02:54 +0000 http://kennyw.com/food/187#comment-68442 [...] and I have been cooking with a lot of herbs lately (in large part because we love Jerry Traunfeld’s The Herbal Kitchen). This means we’ve been making quite a [...] [...] and I have been cooking with a lot of herbs lately (in large part because we love Jerry Traunfeld’s The Herbal Kitchen). This means we’ve been making quite a [...]

]]> http://kennyw.com/food/187/comment-page-1#comment-59407 Dan Tue, 17 Jul 2007 03:27:14 +0000 http://kennyw.com/food/187#comment-59407 The chickpeas were fantastic, and the penne with walnut pesto and eggplant was tremendous. The best part of the pasta dish was that you could basically figure out how to make it from the name - just a very clever combination of flavors that produces a subtle variation on a well known theme. The chickpeas were fantastic, and the penne with walnut pesto and eggplant was tremendous. The best part of the pasta dish was that you could basically figure out how to make it from the name – just a very clever combination of flavors that produces a subtle variation on a well known theme.

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