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	<title>kennyw.com</title>
	<link>http://kennyw.com</link>
	<description>Kenny Wolf</description>
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		<title>Luc (Seattle, WA)</title>
		<description><![CDATA[Rating: 
All the parents we know have given us the same advice: “watch movies and go out to dinner as much as you can before the baby arrives.” Given that Lauren and I watch at most a few movies each year, we’ve been focusing on the other half of the guidance. Tonight we took advantage [...]]]></description>
		<link>http://kennyw.com/food/696</link>
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		<title>Revel (Seattle, WA)</title>
		<description><![CDATA[Rating: 
Last night Dan and Leslie introduced us to Revel, which opened in Fremont last December. Revel is the latest endeavor of Rachel Wang and Seif Chirchi, the chefs who left Coupage a few years back to start Joule. The theme at Revel is Korean street food, but not your typical bulgogi fare. This is [...]]]></description>
		<link>http://kennyw.com/food/695</link>
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		<title>Deli &amp; Bread Connection (Lihue, HI)</title>
		<description><![CDATA[Rating: 
In both of our guidebooks, Deli &#38; Bread Connection is touted as having “the best sandwiches in Kauai.” So when we passed through Lihue as part of our helicopter-delay excursion, we had to stop by for lunch. We ordered two of their specials: a Lobsta’ Roll, and a Chicado (chicken salad with avocado). However, [...]]]></description>
		<link>http://kennyw.com/food/693</link>
			</item>
	<item>
		<title>Thai Tom 2011: Match 4</title>
		<description><![CDATA[Garlic and Pepper vs. Eggplant Ginger (Passover versions with tofu and no rice)

A few Passovers ago, Lauren discovered that if you order a dish at Thai Tom without rice, they will happily serve it to you over spinach instead and it’s delicious. So when my mother-in-law was craving Thai Tom on her visit this weekend, [...]]]></description>
		<link>http://kennyw.com/food/692</link>
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		<title>The Big Egg (Portland, OR)</title>
		<description><![CDATA[Rating: 
On our last trip to Portland, we asked food truck aficionados DeAnn and Andy for recommendations. They directed us to The Big Egg, but we were car-less and the Egg’s Mississippi Marketplace home in NE Portland is impossible to reach by public transit. 
Fortunately we knew we’d be back in a month, this time [...]]]></description>
		<link>http://kennyw.com/food/688</link>
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		<title>Maya&#8217;s Taqueria (Portland, OR)</title>
		<description><![CDATA[Rating: 
We first stumbled upon Maya’s Taqueria years ago while searching for a mid-day snack after a visit to Powell’s books. It’s a simple counter-service restaurant serving tacos, burritos, and more with your choice of meats, which includes four types of chicken: Mole Chicken, Chicken Verde, Chicken Colorado, and Pollo Asado. We performed a taco [...]]]></description>
		<link>http://kennyw.com/food/686</link>
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		<title>Red Mill Burgers (Seattle, WA)</title>
		<description><![CDATA[Rating: 
While we were out and about enjoying the spring sunshine this afternoon, Lauren got a craving for Red Mill Burgers. We hadn’t been in quite awhile, but our friend Fiona must have fanned our cravings when she was reminiscing about Red Mill yesterday. 
Red Mill has two locations, though I favor the one in [...]]]></description>
		<link>http://kennyw.com/food/679</link>
			</item>
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		<title>Thai Tom 2011: Match 3</title>
		<description><![CDATA[Yellow Curry vs. Cashew Nut Chicken

Today we needed to make another trip to UVillage (yes, we are still Crate and Barrel whores). After finishing our errands, we decided to make the most of the winter-break student lull and headed to Thai Tom for match #3. Yellow Curry was the first dish I ever had at [...]]]></description>
		<link>http://kennyw.com/food/673</link>
			</item>
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		<title>Thai Tom 2011: Match 2</title>
		<description><![CDATA[Panang Curry vs. Pad Thai

After a morning gym class, we had a leisurely brunch at Volunteer Park Café. Afterwards, as we were driving home, I turned to Lauren and asked “is it crazy that I’m a little hungry?” She smiled and responded “what’s next on the Thai Tom face-off?” 
Shortly thereafter we indulged ourselves with [...]]]></description>
		<link>http://kennyw.com/food/670</link>
			</item>
	<item>
		<title>Thai Tom 2011: Match 1</title>
		<description><![CDATA[Opening match: Swimming Rama vs. Big Rice Noodle in Thai Sauce

To celebrate my birthday today, we had a delicious brunch at Tilth and front row seats at the Thai Tom counter for dinner. George was cooking up a storm and the flame levels kept us warm. 
Tonight’s contest was a blow-out. While it’s been a [...]]]></description>
		<link>http://kennyw.com/food/667</link>
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