Lauren and I are hosting a (non-)traditional “8th night seder” on Saturday, and I’ve never made charoset before. So I e-mailed my Mom for the recipe and here was the response:

Apples, nuts and cinnamon, make charoset chop chop chop. Also wine, brown sugar vanilla extract if you want. Enjoy.

Love ya,
MOM

The thing I love most about family recipes is the exact proportions. 🙂